This booklet is a copy of a copy. In December 1993 Darrell Anderson borrowed a scrapbook belonging to Claude and Shirley Sedenquist, photocopied 44 items out of it, bound them, and returned the original. His covering letter — the first frame here — says the copies are “only a small part of your book.” The scrapbook itself is not in the archive, and finding it would supersede this.
All 89 frames are shown as captured and levelled, not restored: photocopy contrast, page curvature and the occasional binder ring are baked into the images. Eight frames were sideways in the original scans and have been righted; the rest were checked and left alone.
The pages are largely press clippings — the Seattle Post-Intelligencer, The Seattle Times, Washington State Restaurant News, Food Service Magazine and Ivar's own staff newsletters. The scans are the collection's; what is printed on them is often not. Seven crops taken from these frames are not published, including the 1959 portrait of him — they are cited in the biography and never reproduced. Each records the frame and pixel box it came from, so a cleared crop can be remade exactly.
Photos (89)
correspondence · Holiday greetings letter, Darrell Anderson to Claude and Shirley Sedenquist, thanking them for research access (December 31, 1993)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
certificate · American Culinary Federation membership certificate for Claude Sedenquist, Pacific Northwest Chefs de Cuisine Association (This Certificate Expires Dec. 31, 1962)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Food Service Magazine page on Ivar's kitchen with portrait of manager Claude Sedenquist (September, 1959)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Seattle Post-Intelligencer photo, 'A Champagne Toast to the Chef of the Year' honoring Klaus Zander (Mon., Dec. 23, 1968)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · The Seattle Times, John J. Reddin's 'Faces of the City': 'King of Kitchen Will Meet King of Homeland' on Papa Jack Karamanos (Wednesday, July 14, 1965)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Bill Speidel's 'I, Spy' column with photo of Claude Sedenquist and Robert Lam at the 1964 Culinary Art Show
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Programme cover and back page, Fifth Anniversary United Nations Day dinner, Seattle Food Service Executives Assn. (Thursday Eve., October 22, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Programme cover and back page, Fifth Anniversary United Nations Day dinner, Seattle Food Service Executives Assn. (Thursday Eve., October 22, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Programme cover and back page, Fifth Anniversary United Nations Day dinner, Seattle Food Service Executives Assn. (Thursday Eve., October 22, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Press photograph of Otto Denkinger, Claude Sedenquist and Oliver Hansen at a Bierstube mit Gemütlichkeit display
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · The Seattle Times, John J. Reddin's 'Faces of the City': 'Seattle to Host Chefs' Convention' (Seattle Times August 18. 1963)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · The Seattle Times, John J. Reddin's 'Faces of the City': 'Seattle to Host Chefs' Convention' (second copy) (Seattle Times August 18. 1963)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Leaf caught mid-turn in the Sedenquist booklet; almost nothing printed is legible on the face shown. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · John J. Reddin's 'Faces of the City': 'Talented Chefs Please Both Eyes and Palate' on the chefs' annual Christmas party
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Seattle Post-Intelligencer, '$2,000 Tip From Ivar: Tasters OK Student Chefs' on Edison Tech Culinary Olympics team (Thurs., July 26, 1962)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
roster · The Pacific Northwest Chef's Association officers, honorary members and membership roster
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Leaf caught mid-turn in the Sedenquist booklet; almost nothing printed is legible on the face shown. The compiler’s hand holds the page open.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Composite of clippings: 'Testimonial Dinner for Jack Meyer' and Bierstube photograph with Claude Sedenquist (MAR 63; annotated 'Sept 12 1962' and '1954')
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Seattle Times, John J. Reddin's 'Yule Party Success Despite Bogus Chef' on the tenth annual chefs' Christmas party (SEATTLE TIMES DEC 12 1962)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · The Seattle Times, 'Convention Time: Chefs to Push World's Fair' - Northwest chefs departing for Miami (Wednesday, Sept. 20, 1961)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Ivar's Item newsletter photo: Howard Miller, Bob Lam and Claude Sedenquist with Boat Day buffet (JULY, 1961)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
other · Ivar's Item staff newsletter page, 'How To Make Customers Happy'
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
other · Ivar's Item staff newsletter page, 'How To Make Customers Happy'
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Bar None" bar-service page from Ivar's employee newsletter, with photo of Kathleen Whalen and Thor Storkersen
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Whatever the occasion...." staff portrait page from Ivar's employee newsletter
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "News and Notes" gossip column page from Ivar's employee newsletter
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Notes" music column by Johnny Millward, Ivar's employee newsletter, naming Claude Sedenquist as conductor of all kitchen happenings
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Excellence in Fine Dining Is the Aim of Escoffier Society" with Claude Sedenquist named president of the Pacific Northwest Chefs Association (1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
correspondence · Handwritten declaration on Pacific Northwest Chef's de Cuisine Association letterhead proposing a Les Amis d'Escoffier Society for greater Seattle (April 3, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
correspondence · Handwritten declaration on Pacific Northwest Chef's de Cuisine Association letterhead proposing a Les Amis d'Escoffier Society for greater Seattle (April 3, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · John J. Reddin's "Faces of the City: Charter in Hand, Napkin Under Chin" — Seattle Escoffier Society charter (continuation columns) (Sunday, December 6, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · John J. Reddin's "Faces of the City: Charter in Hand, Napkin Under Chin" — Seattle Escoffier Society charter (continuation columns) (Sunday, December 6, 1964)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Chefs Dine Out" by Gladys Nelson — third Pacific Northwest Chefs de Cuisine Association dinner at Ivar's Captain's Table (April 26, 1967)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Chefs Dine Out" by Gladys Nelson — third Pacific Northwest Chefs de Cuisine Association dinner at Ivar's Captain's Table (April 26, 1967)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Chefs Dine Out" by Gladys Nelson — third Pacific Northwest Chefs de Cuisine Association dinner at Ivar's Captain's Table (April 26, 1967)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "The Chefs Dine Out" by Gladys Nelson — fourth dinner in the series, at the Gaslamp, Bellevue
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "The Chefs Dine Out" by Gladys Nelson — fourth dinner in the series, at the Gaslamp, Bellevue
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "The Chefs Dine Out" by Gladys Nelson — fourth dinner in the series, at the Gaslamp, Bellevue
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
menu · Title page, First Annual Governor's Gourmet Dinner honoring Governor Albert D. Rosellini, Olympic Hotel (February 28, 1960)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
menu · Title page, First Annual Governor's Gourmet Dinner honoring Governor Albert D. Rosellini, Olympic Hotel (February 28, 1960)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
menu · Title page, First Annual Governor's Gourmet Dinner honoring Governor Albert D. Rosellini, Olympic Hotel (February 28, 1960)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
menu · Title page, First Annual Governor's Gourmet Dinner honoring Governor Albert D. Rosellini, Olympic Hotel (February 28, 1960)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "Chefs Plan Exclusive Gourmet Dinner" — Allied Food and Beverage article with group photo of PNCA chefs at the Olympic Hotel (1959)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · "News of the Chefs of the Pacific Northwest" column by Richard O'Neil, June 1955 (JUNE 1955)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Pacific Northwest Chef's de Cuisine Association Chef's Buffet Supper programme, 53rd Annual Convention of the International Stewards' and Caterers' Association (AUGUST 16, 1955)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Pacific Northwest Chef's de Cuisine Association Chef's Buffet Supper programme, 53rd Annual Convention of the International Stewards' and Caterers' Association (AUGUST 16, 1955)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Pacific Northwest Chef's de Cuisine Association Chef's Buffet Supper programme, 53rd Annual Convention of the International Stewards' and Caterers' Association (AUGUST 16, 1955)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Pacific Northwest Chef's de Cuisine Association Chef's Buffet Supper programme, 53rd Annual Convention of the International Stewards' and Caterers' Association (AUGUST 16, 1955)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
clipping · Culinary Review page: testimonial dinner for Jack Meyer at the Washington Athletic Club, and Chef Stratta prize-winning kitchens (1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Banquet hall photograph — long tables of chefs in toques at a large buffet event
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fifth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Friday, October 22, 1954)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Photograph of decorated sheet cake for the Third Annual Chef's Buffet Supper, New Washington Hotel (October 22, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fourth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Saturday, February 21, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fourth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Saturday, February 21, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fourth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Saturday, February 21, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fourth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Saturday, February 21, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · Cover of Fourth Annual Exhibit of the Culinary Arts programme, Spanish Ballroom, Olympic Hotel (Saturday, February 21, 1953)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
programme · "Sea-Fare" PUD Electric Cooking School announcement featuring Claude Sedenquist (APRIL 18—TUESDAY / APRIL 19—WEDNESDAY / APRIL 20—THURSDAY)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
cover · Cover of Exhibit of Culinary Arts Incorporated programme, Olympic Hotel Spanish Ballroom (Friday, November 2, 1956)
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Photocopied exhibition photograph of decorated seafood platters with chefs, annotated in manuscript
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
recipe · Photocopy montage of "Sea-Fare" PUD Spring Cooking School handouts and a stuffed snapper recipe
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
Blank verso in the Sedenquist booklet — nothing printed on this side of the leaf.
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Photocopied banquet photograph of a chef carving before a long head table
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)
photograph · Photocopied photograph of chefs in whites and men in suits at a buffet display
WSCA Darrell Anderson Archives, Box 20 — ThermaBind booklet — Sedenquist, Claude (B20-0363–0505)