All 12 recipesHomeBooksButter 'n Love RecipesRecipesTUNA MOUNTAINAppetizers, Relishes & Picklesprinted page 10ShareTUNA MOUNTAINKaren MulcahyIngredients1/2 c. butter1 (8 oz.) pkg. cream cheese2 (6 1/2 oz.) cans tuna, drained2 Tbsp. chopped green onions1 Tbsp. lemon juicedash pepper1/4 tsp. salt1/4 tsp. tarragonMethodCream together butter and cream cheese. Beat in the rest. Chill. Serve with crackers.View the original scan (page 10)The text above is transcribed as printed, including the book’s own misspellings.Open in the page-by-page readerSNAILS IN MUSHROOM CAPSTUNA DIP