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Butter 'n Love RecipesRecipes

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Soups, Salads & Saucesprinted page 25

LIME SALAD

Alice Kimsey

Ingredients

  • [cut off]edium-sized can [cut off]rushed pineapple
  • [cut off] c. cottage cheese
  • [cut off] (3 oz.) pkg. dry [cut off] lime jello
  • 2 c. miniature marshm[cut off]
  • 1 (9 oz.) container C[cut off] Whip
  • 1/2 c. nuts

Method

  1. Mix; chill. Serve.

Note from the transcription

Both margins are cropped: left-hand quantities and the ends of two right-hand ingredient lines are lost.

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Photograph of printed page 25 of Butter 'n Love Recipes
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.

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