Group heading printed above two numbered sub-recipes, "How to Cook Oysters - I" and "How to Cook Oysters - II". It has no ingredients or method of its own; the single contributor credit (Tim Sherry, Grade 1) is printed after part II and appears to cover both parts.
As printed
Group heading printed above two numbered sub-recipes, "How to Cook Oysters - I" and "How to Cook Oysters - II". It has no ingredients or method of its own; the single contributor credit (Tim Sherry, Grade 1) is printed after part II and appears to cover both parts.
View the original scan (page 49)
The text above is transcribed as printed, including the book’s own misspellings. Some readings on this page are uncertain.